Keto expose Fryer Salmon Cakes later than Sriracha Mayo

Salmon cakes can definitely no question be keto-friendly if you just tweak a few ingredients. They make a omnipresent terrible dinner or you can service atop a salad for a delicious lunch. The merger can reach a little sticky, so I spray my hands past cooking spray afterward handling, and I use a small silicone spatula to encourage do them off the plate and into the fryer.

The ingredient of Keto expose Fryer Salmon Cakes later than Sriracha Mayo

1. u00bc cup mayonnaise
2. 1 tablespoon Sriracha
3. 1 pound skinless salmon fillets, cut into 1-inch pieces
4. u2153 cup almond flour
5. 1 egg, lightly beaten
6. 1u2009u00bd teaspoons seafood seasoning (such as outmoded Bayu00ae)
7. 1 green onion, scratchily chopped
8. cooking spray
9. 1 pinch seafood seasoning (such as outdated Bayu00ae)

The instruction how to make Keto expose Fryer Salmon Cakes later than Sriracha Mayo

1. disturb together mayonnaise and Sriracha in a small bowl. Place 1 tablespoon Sriracha mayo in the bowl of a food processor and refrigerate the blazing until ready to use.
2. build up salmon, almond flour, egg, 1 1/2 teaspoons seafood seasoning, and green onion to the Sriracha mayo; pulse sharply for 4 to 5 seconds until ingredients are just combined, but small chunks of salmon remain. (Do not overprocess as the union will become mushy.)
3. Line a plate afterward waxed paper and spray hands in the manner of cooking spray. Form the salmon merger into 8 small patties; transfer to a plate. Place in the refrigerator until chilled and firm, about 15 minutes.
4. Preheat the air fryer to 390 degrees F (200 degrees C). Spray the freshen fryer basket once cooking spray.
5. Remove salmon cakes from refrigerator. Mist both sides similar to cooking spray and gently place in the freshen fryer basket, vigorous in batches if necessary to avoid overcrowding.
6. Cook in the preheated expose fryer for 6 to 8 minutes. Place re a serving platter and promote in imitation of unshakable Sriracha mayo and a fresh open sprinkling of Old Bay seasoning, if desired.

Nutritions of Keto expose Fryer Salmon Cakes later than Sriracha Mayo

calories: 340 calories
carbohydrateContent: 3.6 g
cholesterolContent: 107.5 mg
fatContent: 24.7 g
fiberContent: 1.5 g
proteinContent: 25.5 g
saturatedFatContent: 4.2 g
servingSize:
sodiumContent: 513.1 mg
sugarContent: 0.7 g
transFatContent:
unsaturatedFatContent: